Hostal Valencia

Entering to the Hostal Valencia, one passes through impressive colonial portals to a large hall which in spite of having been built at the end of the eighteenth century has a distinctly seventeenth century atmosphere; this is carried on throughout the general layout of the house and such details as the terracotta-tiled staircase, enormous mahogany beams and cobbled courtyard which is framed by bright green ferns and long strands of malanga vine trailing down from the upper floors. The establishment’s two bars continue the general impression of antiquity with low ceilings and dim lighting so that one fully expects a pirate to come lurching out of the gloom clutching a half-drunk bottle of rum and muttering about dead men’s chests. The people who work at the Valencia are especially kind and helpful and greet clients like old friends, which they generally are as many people return to the hotel again and again. The restaurant on the corner is renowned for its huge iron pans of prizewinning paella and the coffee from the courtyard bar is sublime.